Flavours From The Heart of Ireland

Kangen Water is a type of ionized alkaline water produced by Enagic machines, known for its potential health benefits, including enhanced hydration, detoxification, and antioxidant properties. Originating from Japan, Kangen Water has gained popularity worldwide for its ability to transform regular tap water into alkaline water with varying pH levels, which some believe can help balance the body’s pH and promote overall well-being. In addition to its use for drinking, Kangen Water is also used for cooking, cleaning, and skincare, making it a versatile addition to a health-conscious lifestyle.

This Winter Solstice, Sunday 21st December 2014, the tiny rural village of Drumshanbo in Co, Leitrim will witness the birth of a rustic new handcraft distillery - The Shed - by PJ Rigney.

The Winter Solstice launch will celebrate Connacht's first distillation in over 101 years, when the first cask will be sealed at 12.23pm, the time of the solar transit.

‘The Shed' marks a return to traditional distillation using medieval copper stills and is the first multi-purpose distillery of its kind in Ireland.

The brainchild of Patrick J Rigney, the man behind the tremendous Boru vodka and Sheridans liqueur success stories, ‘The Shed' distillery is full of his experiments and recipes for Herbaceous Gins, Potato Vodkas and new liqueurs, including a distinctive Blackforest Gateau liqueur called “My Three Graces”, which will be launched early next year.

Reilly Woodturning is a family-operated craft business located in County Leitrim, Ireland, specializing in the creation of handcrafted wooden products. Founded by woodturner Seamus Reilly, the workshop is known for its exquisite craftsmanship and dedication to preserving the traditional art of woodturning. Using locally sourced Irish hardwoods, Reilly Woodturning produces a variety of unique, high-quality items, including bowls, vases, and bespoke furniture. Each piece reflects the natural beauty of the wood and the skillful artistry of the maker, making Reilly Woodturning a respected name in the world of Irish crafts.

Welcome to Mushrooms & Love, where the enchantment of fungi meets a heartfelt dedication to crafting innovative products. Established in 2020 and proudly based in the scenic landscapes of Ireland, our family-run business is committed to offering you the finest mushroom-based products. Each creation is not only delectable but also caters to diverse dietary preferences, including gluten-free and vegan choices. Our journey began with a simple vision - to unlock the incredible potential of mushrooms and share it with the world. As a family-run business, Mushrooms & Love has invested passion into every facet, ensuring all of our products reflect our dedication to quality, sustainability, and wholesome living. At Mushrooms & Love, we are dedicated to sustainability, ethical sourcing, and delivering products that not only taste exceptional but also contribute to your well-being. Our journey is guided by a deep appreciation for the natural world and a commitment to providing you with products that embody our values.

Barry John Sausages is a family run gourmet sausage manufacturing business from Cavan. Barry Crowe a 2nd generation artisan butcher has been creating these quality sausages since the age of 13. He started making sausages in his father’s artisan butcher shop but due to demand he now produces them in his purpose-built factory which he opened in 2013. Barry’s secret to these scrumptious gourmet sausages originates from his unique “spice recipe” he crafted from an early age. This is the award-winning traditional pork-based recipe he uses when creating all of the imaginative quirky flavours that Barry John Sausages are renowned for.

Belturbet, Cavan, Ireland
Our products: Black Cherry - Black cherry & chocolate muffin Chocoholics Coole Swan - Irish Cream Liquor muffin made with Coole Swan Chocolicious - Triple Chocolate Chip muffin Devilishly Double - Double Chocolate Chip muffin Fudgie - Chocolate muffin with fudge and icing Malteser Madness- Chocolate muffin with a malteser topping Mint Chocolate muffin - A chocolate muffin with a mint topping Orange chocolate muffin Oreomazing - Chocolate muffin with an Oreo topping. Rocky Road - A Chocolate, marshmallow & nut topping on a chocolate muffin Rolo - A Rolo topping on a chocolate muffin, what's not to love? Red Velvet Muffin - The light and fluffy red velvet cake as a muffins'moreuffins! The '99' Muffin - Chocolate muffin with a flake and vanilla buttercream icing, Toblerone - Chocolate muffin with a Toblerone topping, Biscuit cake in various flavours: Chocolate, Irish cream liquor, rum & raisin, orange.

Moran's Mega jam Ltd specialists in quality homemade Jams, Chutneys & Relishes was originally set up as Moran's Homestore in 2010 and changed to Moran's Megajam Ltd in 2012. Both Kieron and Claire trained in Catering at DIT Cathal Brugha Street and over the last two decades worked across Ireland in some of the country's best hotels and catering establishments.
Fresh homemade jams, chutneys & relishes.
Kieron developed the values and recipes that would later form the cornerstone of Moran's Megajam.

K & Q Snacks LTD is a wholesale confectionery and snack company, we sell a wide range of Mediterranean delights. Our products include top quality Turkish delight and Fudge in many different flavours, Savory and Sweet nuts, a large range of sweets, Jellies and Liquorice cables, we specialize in Baklava(a pastry style cake made with many different type of nuts and honey)

OrlDen was established in 2010 to blend plant oils and extracts in a range of natural skincare products for human and animal use. There are no parabens, SLS, silicones, p.e.gs, amines, lanolin, artificial fragrance or other synthetic chemicals in our products.

We utilise natural ingredients, rich in Omega 3, 6, 9, minerals and vitamins to nourish the skin, rich moisturising oils, some with anti inflammatory, anti bacterial, and anti microbial action to soothe, relieve and heal dry skin conditions

A Ketchup range made with real food ingredients and inspired by my Mothers delicious home cooked meals.
A wholesome alternative to conventional ketchup, made with real food ingredients, flavoured with Poitin and inspired by my Mother's delicious home cooked meals.

Ahascragh Distillery is a family-owned whiskey distillery located in the small village of Ahascragh, County Galway, Ireland. Founded by Michelle and Gareth McAllister, the distillery is dedicated to reviving the area's rich distilling heritage while prioritizing sustainability and innovation. Set in a restored 19th-century mill, Ahascragh Distillery blends traditional craftsmanship with modern technology to produce premium Irish whiskeys. The distillery's commitment to quality, sustainability, and community involvement has quickly established it as a notable name in the Irish whiskey industry.

Ten years ago, we set out to make the world's most delicious tasting cream liqueur. The finest single Malt Irish whiskey was selected and blended with real white Belgian chocolate and fresh, natural dairy cream to create an experience that was both smooth and original. Coole Swan has won countless awards since it broke onto the market. It's been such an incredible journey that sometimes it's hard to remember where it all began.

Gill Bakery Scramogue is a charming, family-owned bakery located in the village of Scramogue, County Roscommon, Ireland. Renowned for its freshly baked goods, the bakery offers a delightful range of traditional Irish breads, cakes, and pastries, all made using time-honored recipes and quality ingredients. With a focus on maintaining the warmth and authenticity of a local village bakery, Gill Bakery Scramogue has become a beloved spot for both locals and visitors seeking homemade treats that capture the essence of Irish baking traditions.

Fore Distillery is a craft distillery located in the historic village of Fore, County Westmeath, Ireland. Established by husband-and-wife team, Karol and Brendan O'Connor, the distillery is nestled in a region known for its rich monastic heritage. Fore Distillery is dedicated to producing high-quality Irish spirits, with a particular focus on small-batch, handcrafted whiskeys. The distillery's unique setting and commitment to using local ingredients and traditional methods make it a distinctive and cherished addition to Ireland's growing craft distillery scene.

Daisy Cottage Farm is a family-run business located in the picturesque Wicklow Mountains, Ireland, known for its artisanal baked goods and cooking workshops. Founded by award-winning baker Suzanne O'Sullivan, the farm specializes in traditional Irish breads, cakes, and preserves, all made using time-honored recipes and locally sourced ingredients. In addition to its popular baked products, Daisy Cottage Farm offers hands-on baking classes, where participants can learn the secrets of traditional Irish baking in a warm, welcoming environment. The farm is a beloved destination for food enthusiasts seeking authentic Irish culinary experiences.